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Devry HOSP 320 Week 4 Discussions Latest

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Devry HOSP 320 Week 4 Discussions Latest

DQ1

Class,

Welcome to week 4’s discussion threads!

This week we will focus on food and beverage in hotels – an interesting topic that is near and dear to my heart.

As most of you been doing so far, be sure to post elaborately and include research where appropriate. Remember that solid and elaborate posts will get you closer to full credit in the threaded discussions.

What are some of the Food and Beverage services commonly found in a hotel?
When staying at a hotel do you use any of these Food and Beverage services?
Why or why not?

DQ2

Class,

In this discussion thread, we will review and discuss the relationship between profitability and hotel food and beverage.

As most of you been doing so far, be sure to post elaborately and include research where appropriate. Remember that solid and elaborate posts will get you closer to full credit in the threaded discussions.

Why do you think that most Food and Beverage departments in hotels are not profitable?
What do you think hotels can do to turn a profit in Food and Beverage?

 

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Devry HOSP 320 Week 4 Discussions Latest

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Devry HOSP 320 Week 4 Discussions Latest

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